During the season of Lent we provide soups for purchase for Friday's.  We solicit orders leading up to Ash Wednesday, for this year we took orders for 400 quarts of soup.  We spend time on Thursday's filling all the quart and pint containers that are going to picked up on Fridays.  We offer two choices for each week during Lent, a Seafood Option and a non-Seafood Option, some examples from this included, Clam Chowder, Haddock Chowder, Seafood Chowder, Apple and Butternut Squash, Carrot Ginger and many more.  This year we have decided that all proceeds from the sales of the soups will be donated to our local Food Pantry, we are expecting to donate $2,500 to them.